ENZYME FRUIT & FLOWER MASK
Papaya-scented clay mask deep cleanses and exfoliates with a highly effective combination of Papain, Vitamin C, Hibiscus Flower Extract, and Mixed Fruit Acids from Sugar Cane, Citrus Fruits, Apples and Green Tea. Skin is detoxified and left polished and immaculate.
Formulated without gluten, parabens, phthalates, sulfates, GMOs, silicone, corn, alcohol, barley, wheat, oats, spelt, rye, is vegan and Prop 65 compliant.
Kaolin acts like a magnet to help draw out oil, dirt and other harmful toxins from the skin. Mixed Fruit & Flower Acids & Papain from Sugar Cane, Citrus Fruits, Apples and Green Tea, Hibiscus and Papaya extracts forms a skincaring cocktail that helps exfoliate the skin for a smoother, brighter complexion. Glycerin helps provide hydrating and has a softening effect on the skin.
How To Use
On a dry face, apply a thin layer, avoiding the immediate eye. Leave on for about 5 minutes or until the mask dries to a lighter color. Remove using moistened cotton pads. Rinse well with warm water, and follow with moisturizer or night cream.
Aqua/Water/Eau, Kaolin, Magnesium Aluminum Silicate, Saccharum Officinarum (Sugar Cane) Extract, Butylene Glycol, Glycerin, Mica, Silica, Papain, Zeolite, Hibiscus Sabdariffa Flower Extract, Camellia Sinensis Leaf Extract, Pyrus Malus (Apple) Fruit Extract, Citrus Aurantium Dulcis (Orange) Fruit Extract, Citrus Medica Limonum (Lemon) Fruit Extract, PEG-40 Hydrogenated Castor Oil, Trideceth-9, Xanthan Gum, Glyceryl Stearate, PEG-100 Stearate, Tetrahexyldecyl Ascorbate, Ethylhexylglycerin, Sodium Hydroxide, Disodium EDTA, Phenoxyethanol, Fragrance (Parfum), *Limonene, Titanium Dioxide (CI 77891), Iron Oxides (CI 77491)